Afla-V AQUA

Afla-V

Afla-V AQUA Strip Tests utilize the proven sensitivity and selectivity of VICAM's monoclonal antibodies to accurately detect and measure total aflatoxins (B1, B2, G1 and G2) at levels as low as 2.5 ppb and as high as 50 ppb. Afla-V AQUA eliminates the need for hazardous solvents using a water-based, dilution-free extraction procedure that develops in just 5 minutes. Results are displayed on the digital screen and may also be printed or transferred to Excel for storage and use as a vital quality assurance tool.

Datasheet: Afla-V AQUA for Corn Datasheet: Afla-V AQUA for Corn (385 KB) Datasheet: Afla-V AQUA for Peanuts Datasheet: Afla-V AQUA for Peanuts (659 KB) Manual: Afla-V AQUA Manual: Afla-V AQUA (2825 KB) Manual: Afla-V AQUA for Corn Manual: Afla-V AQUA for Corn (437 KB) Manual: Afla V AQUA Europe Method Manual: Afla V AQUA Europe Method (599 KB) Manual: Afla-V AQUA 0-100ppb and GIPSA Method for Corn Manual: Afla-V AQUA 0-100ppb and GIPSA Method for Corn (437 KB)

Benefits

  • Sustainable – Safe, solvent-free testing
  • Fast screening – Results in 5 minutes*
  • Simple – No special training required
  • Sensitive – Limits of detection as low as 2.5 ppb**
  • Convenient – Easily performed on-site or in the lab
  • Durable – Long shelf life
  • Accurate – Real-time data which can be printed or downloaded to a computer
  • Wide Range – 0 to 50 ppb

*after extraction
**limits of detection will vary based on procedure

UPCOMING EVENTS

June 6–8, 2017
Safe Food California
Monterey, California

June 19-21, 2017
39th Mycotoxin Workshop
Bydgozscz, Poland

October 8-11, 2017
American Association of Cereal Chemists (2017 AACCI)
San Diego, California

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