AOZ HPLC

AOZ HPLC

AOZ HPLC is a quantitative method for the simultaneous detection of aflatoxin, ochratoxin A (OTA) and zearalenone (ZEA) in several commodities. AOZ HPLC immunoaffinity columns simultaneously isolate aflatoxins B1, B2, G1, G2; OTA; and ZEA. Using LC or LC-MS/MS for detection, this test produces precise numerical results in micrograms per kilogram (μg/kg) or parts per billion (ppb).

Datasheet: AOZ HPLC Datasheet: AOZ HPLC (411 KB) Manual: AOZ HPLC Manual: AOZ HPLC (4923 KB)

Benefits

  • Exclusive — Specifically for HPLC use
  • Convenient — Uses same methods as other VICAM tests
  • Comprehensive — Detects aflatoxins B1, B2, G1, G2; ochratoxin A (OTA); and zearalenone (ZEA) Durable – Long shelf life; requires no refrigeration
  • Versatile — Can be used with a variety of samples
  • Wide Range — Detects aflatoxin levels from 0.1 to 100 μg/kg; 0.25 to 100 μg/kg for OTA; and 5.0 to
    1,000 μg/kg for ZEA
UPCOMING EVENTS

June 6–8, 2017
Safe Food California
Monterey, California

June 19-21, 2017
39th Mycotoxin Workshop
Bydgozscz, Poland

October 8-11, 2017
American Association of Cereal Chemists (2017 AACCI)
San Diego, California

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