Fumonisin Testing Solutions

Fumonisins are mycotoxins produced by the fungus Fusarium moniliforme. F. moniliforme is a frequent, almost universal, inhabitant of corn. Fumonisin B1, B2 and B3 are present in most corn samples tested, often totaling greater than 1 ppm. Fumonisin is thought to cause equine leukoencephalomalacia in horses, swine pulmonary edema, and human esophageal cancer. The FDA/USDA Working Group on Fumonisin advises less than 4 ppm for products for human consumption, less than 5 mg/kg in horse feed, less than 10 mg/kg for swine feed, and less than 50 mg/kg for cattle feed.

Fumo-V ONE

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Fumo-V™ ONE offers the world’s first lateral flow strip test capable of measuring fumonisin levels in complete feed and pet food formulations.

FumoniTest

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FumoniTest is a quantitative method for the detection of fumonisin B1, B2 and B3 in a variety of commodities by fluorometer or HPLC. FumoniTest is safe, fast, requires no special skills and produces precise results at parts per million levels.

FumoniTest WB

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FumoniTest WB is a quantitative HPLC method that uses wide bore immunoaffinity columns for the detection of fumonisin mycotoxins B1, B2 and B3 in a variety of commodities. FumoniTest WB allows for a faster flow rate and is the ideal cleanup step for any HPLC.

Fumo-V

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Fumo-V test strips accurately detect and measure total fumonisin B1, B2, and B3 at levels as low as 0.2 ppm and as high as 5 ppm. The single dilution sample preparation procedure saves time and materials, and the test strip develops in just 5 minutes.

Fumo-V AQUA

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Accurately detect and measure total fumonisin B1, B2 and B3 levels as low as 0.2 ppm and as high as 100 ppm. Eliminate the need for hazardous solvents using a water-based dilution-free extraction procedure.