Using monoclonal antibody-based affinity chromatography, Afla B is a quantitative method that can isolate aflatoxins B1 and B2 from feeds, food, grains, and nuts via fluorometric or HPLC detection. Afla B is sensitive, simple, and fast, enabling quick tests for parts per billion or parts per trillion levels. Afla B can be used in a wide variety of locations from the local farm elevator to food QC and safety laboratories.
*excludes preparation and extraction